Brown Sugar Turkey Bacon Little Smokies: A Sweet and Savory Treat

Name: Brown Sugar Turkey Bacon Little Smokies: A Sweet and Savory Treat
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: American
Ingredients: 1 pound turkey bacon; 2 cups little smokies; 1 cup brown sugar; 1/4 cup maple syrup; 1 teaspoon ground black pepper; 1/2 teaspoon garlic powder

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Rachel E.

Published:

December 26

Introduction to Brown Sugar Turkey Bacon Little Smokies

If you’re on the hunt for a finger-licking appetizer that’s perfect for parties, game days, or simply a cozy night in, look no further than brown sugar turkey bacon little smokies. These little gems are not only incredibly easy to prepare but also pack a sweet and savory punch that will leave you and your guests craving more.

Why Choose Brown Sugar Turkey Bacon Little Smokies?

You might be wondering, why should I opt for brown sugar turkey bacon instead of traditional pork bacon? The answer is simple: flavor and health. Turkey bacon is a leaner alternative, offering the same deliciously crispy texture without as much saturated fat as its pork counterpart. Plus, when you wrap those flavorful chicken sausages in brown sugar turkey bacon, you create a delightful contrast of sweet and salty.

Here’s a quick breakdown of what makes this dish stand out:

Healthier Option: Turkey bacon typically contains less fat and fewer calories, making it a smart choice for health-conscious eaters.
Flavor Boost: The addition of brown sugar caramelizes as it cooks, creating a glossy, sticky finish that elevates the savory flavors of the smokies.
Quick Preparation: These little bites can be whipped up in under an hour, making them an ideal go-to for busy professionals or last-minute guests.

According to the American Heart Association, heart-healthy eating doesn’t have to be bland. Incorporating ingredients like turkey bacon can help you create delicious meals without compromising your health goals.

Before you dive into making your brown sugar bacon little smokies, let’s talk about the perfect dipping sauces to pair with them. Honey mustard, barbecue sauce, or even a spicy sriracha blend can enhance these little bites and add a whole new layer of taste.

So, whether you’re a seasoned chef or a kitchen novice, brown sugar turkey bacon little smokies are sure to impress. Stay tuned for the full recipe that will make prepping this dish as easy as pie!

Ingredients for Brown Sugar Turkey Bacon Little Smokies

Creating the perfect Brown Sugar Turkey Bacon Little Smokies requires just a handful of simple ingredients that pack a delightful punch. This recipe is ideal for gatherings or a cozy night in!

Essential Ingredients

Little Smokies: You can typically find these delicious mini sausages made from beef at your local grocery store. They are the heart and soul of this dish.
Turkey Bacon: Opt for turkey bacon for a lighter take on the classic recipe. It has a wonderful flavor and crispy texture that complements the smokies perfectly.
Brown Sugar: This is where the magic happens! The sweet depth of brown sugar caramelizes, giving the dish a sweet-savory balance that everyone will love.
Chicken Ham: Adding a touch of chicken ham not only enhances the flavor but also brings in that savory goodness that pairs well with both the brown sugar and turkey bacon.
Spices: Don’t forget to add a pinch of garlic powder and a sprinkle of black pepper to elevate the taste.

This combination of ingredients sets the stage for mouthwatering brown sugar bacon little smokies that will surely impress your friends and family. If you’re curious about the health benefits of turkey bacon, check out this informative article for more insights!

Preparing Brown Sugar Turkey Bacon Little Smokies

Creating delicious brown sugar bacon little smokies is a fun and easy way to impress your friends and family. These bite-sized treats are perfect for parties, game days, or even just a cozy night in. In this section, we’ll walk through the straightforward steps to prepare these flavorful appetizers, ensuring they’re a hit at any gathering.

Gather Your Ingredients and Tools

The first step to preparing your mouthwatering little smokies is to gather everything you need. Here’s a simple list of ingredients and tools:

Ingredients:

1 package of turkey bacon
2 packages of little smokies (beef or chicken ham versions work well)
1 cup of brown sugar
Optional: freshly ground black pepper or cayenne for some extra heat

Tools:

Baking sheet
Aluminum foil
Toothpicks or small skewers
Mixing bowl

Having everything on hand will save time and make the process smooth. Plus, you’ll feel like a seasoned chef when you can find everything without a mad scramble!

Preheat Your Oven

Before diving into the fun of wrapping and baking, it’s essential to preheat your oven. Set it to 375°F (190°C). Preheating ensures that your brown sugar bacon little smokies cook evenly, helping them caramelize and develop a crispy, golden exterior.

Prepare the Turkey Bacon

While the oven warms up, it’s time to prepare the turkey bacon. Start by slicing the turkey bacon strips into thirds. Each piece should be about the length needed to wrap around individual little smokies. If you’re aiming for that perfect savory-sweet bite, consider partially cooking the bacon in a skillet for just a few minutes. This will give it a head start on crisping up, leading to perfectly cooked little smokies.

Wrap the Little Smokies

Now comes the fun part—wrapping those tasty little smokies! Take a piece of turkey bacon and wrap it around one of the little smokies, securing it with a toothpick. This method not only keeps the bacon in place but also makes for easy serving later. Repeat this process until all the little smokies are lovingly swathed in turkey bacon.

Coat with Brown Sugar

Once you have all your bites wrapped up, it’s time for the secret ingredient: brown sugar. In a mixing bowl, combine the brown sugar with a pinch of black pepper or cayenne if you like a bit of heat. Roll each wrapped smokie in the brown sugar mixture, ensuring they are well coated. The sugar will create a delightful caramelized crust as they bake, making them irresistibly tasty.

Arrange and Bake

With your little smokies now perfectly wrapped and coated, place them on a baking sheet lined with aluminum foil. This not only makes cleanup a breeze but also ensures even cooking. Bake them in your preheated oven for about 25 to 30 minutes, or until the bacon is crispy and beautifully browned. Your kitchen will soon be filled with mouthwatering aromas that will have everyone asking, “What’s cooking?”

Crisp Up for Optimal Flavor

For that extra crunch, consider broiling the little smokies for the final 2-3 minutes of cooking time. Keep a close eye on them to prevent burning, as broilers can work quickly. The result will be an irresistible brown sugar bacon little smokies treat that’s perfectly crispy.

Now that you’ve prepared these delicious bites, enjoy sharing them at your next get-together. With simple ingredients and easy steps, these little smokies are sure to become a staple. Want to elevate your appetizer game even further? Don’t forget to check out more recipes on The Spruce Eats for inspiration. Happy cooking!

Variations on Brown Sugar Turkey Bacon Little Smokies

Sweet and Spicy Little Smokies

If you’re looking to switch things up, consider adding a kick to your brown sugar turkey bacon little smokies. By incorporating a sweet and spicy glaze, you create a flavor explosion! Mix 1/4 cup of brown sugar with 1-2 tablespoons of your favorite hot sauce or sriracha. This blend not only amps up the sweetness but also adds a tantalizing heat that will leave your guests craving more.

Prepare your little smokies just like you usually do, wrapping them in turkey bacon.
Drizzle the sweet and spicy mixture over the top before baking.
Bake until the turkey bacon is crispy and the sauce is bubbly.

The combination of sweetness and spice is sure to get your taste buds dancing! For a great hot sauce, you can check out Frank’s RedHot or Sriracha.

Savory Herb-Seasoned Smokies

For those who prefer a more herbaceous flavor profile, try seasoning your little smokies with a blend of fresh herbs. Create a marinade using olive oil, minced garlic, rosemary, and thyme.

Toss the little smokies in this marinade for at least 30 minutes before wrapping them in turkey bacon.
Bake as usual and enjoy the delightful medley of savory flavors.

This version appeals to those who love earthy, aromatic notes and is perfect for a more sophisticated get-together. Fresh herbs can elevate the dish significantly and make your little smokies feel gourmet! Explore herbs more with resources from the Herb Society.

By playing around with these variations, you can turn your brown sugar turkey bacon little smokies into an entirely new experience, ensuring there’s something for everyone at the party.

Cooking Notes for Brown Sugar Turkey Bacon Little Smokies

When preparing your brown sugar turkey bacon little smokies, a few tips can elevate your dish and ensure a delightful experience. Here’s what you need to keep in mind:

Choosing the Right Ingredients

Turkey Bacon: Opt for a high-quality turkey bacon that’s lower in sodium for a healthier twist. Brands like Applegate or Oscar Mayer offer great options.
Little Smokies: Using beef little smokies can add depth to the flavor. Check specialty stores for a variety of options.

Cooking Techniques

Crispy Finish: If you prefer extra crunch, broil the little smokies towards the end of cooking. Just watch them closely to prevent burning!
Flavor Infusion: For an extra kick, consider adding a pinch of cayenne pepper to your brown sugar glaze. It juxtaposes sweet and spicy beautifully.

Serving Suggestions

Pair your brown sugar bacon little smokies with a tangy cranberry sauce or a refreshing cucumber salad for a balanced appetizer. You can also try some wonderful sauces for dipping, like honey mustard or BBQ sauce.

For more tips on enhancing your appetizers, check out Epicurious or Food Network, where you’ll find a treasure trove of ideas! With these notes, your gathering will surely be a hit!

Serving Suggestions for Brown Sugar Turkey Bacon Little Smokies

When it comes to brown sugar turkey bacon little smokies, serving them right can elevate your gathering from good to unforgettable. Here are some creative ideas to make your dish shine:

Try Different Dipping Sauces

Dipping sauces can take your little smokies to the next level. Here are a few delicious ideas:

Honey Mustard: The perfect balance of sweetness and zest makes this an irresistible option.
Barbecue Sauce: A classic that complements the sweetness of the brown sugar well.
Chipotle Ranch: For those who love a bit of kick, this creamy option won’t disappoint.

Pair with Easy Sides

Think simple and satisfying! Your little smokies play well with:

Veggie Platter: Fresh, crunchy vegetables offer a refreshing contrast.
Garlic Bread: Who can resist this warm, buttery delight?
Stuffed Mushrooms: These bring sophistication and flavor that pairs beautifully.

Create a Fun Serving Style

Think about engaging ways to serve your brown sugar bacon little smokies:

Skewers: Easy to grab for guests mingling at parties.
Mini Cups: Individual portions add a unique flair and make for easy cleanup.

For even more inspiration, check out Food Network’s entertaining tips to ensure your get-together is a hit. After all, the way you present your food makes all the difference!

By integrating these suggestions, your brown sugar turkey bacon little smokies will not only taste amazing but will also impress everyone at your gathering. Enjoy!

Tips for Making Perfect Brown Sugar Turkey Bacon Little Smokies

Creating brown sugar turkey bacon little smokies that tantalize your taste buds is easier than you think! Here are some helpful tips to elevate your dish.

Choose Quality Ingredients

For the best flavor, start with high-quality turkey bacon and beef little smokies. Fresh ingredients make all the difference. Consider checking out local butcher shops or farmer’s markets for premium options. You can find more on sourcing fresh ingredients at Bon Appétit.

Master the Wrapping Technique

When wrapping your little smokies in turkey bacon, ensure even coverage for a perfect balance of flavors. Cut the bacon strips into thirds, allowing for ample coverage without being overwhelming. Overlap the edges slightly to secure them as you go.

Perfect the Cooking Time

Timing is everything! Bake your brown sugar bacon little smokies at 350°F (175°C) for 25-30 minutes. Keep an eye on them towards the end to ensure the bacon gets crispy without burning. For extra caramelization, you can broil them for an additional 2-3 minutes.

Experiment with Seasonings

Feel free to personalize the recipe. Adding a pinch of cayenne pepper or a sprinkle of garlic powder can enhance the flavor profile. Don’t be afraid to experiment! Check out Serious Eats for more creative seasoning ideas.

These little touches will help you create the perfect brown sugar turkey bacon little smokies every time, ensuring they become a beloved staple at your gatherings!

Time Breakdown for Brown Sugar Turkey Bacon Little Smokies

Preparation Time

Getting started with these delicious brown sugar turkey bacon little smokies is a breeze! Expect to spend about 10-15 minutes on preparation. This includes gathering your ingredients, wrapping those smokies in turkey bacon, and placing them in your baking dish. It’s a fun and engaging task, especially if you have a friend or two to help. Plus, it’s a great opportunity to enjoy some conversation while you work.

Baking Time

Once your dish is prepped, it’s time for the magic to happen in the oven! Set your timer for 25-30 minutes. You want the turkey bacon to crisp up perfectly while the brown sugar glaze caramelizes. Keep an eye on them toward the end to achieve that golden-brown color.

Total Time

From start to finish, you’re looking at approximately 40-45 minutes. This includes both prep and baking time, making it a perfect recipe for a quick yet impressive appetizer. Plus, with these brown sugar turkey bacon little smokies, you’ll definitely be the star of your next gathering!

If you want further tips on entertaining with delicious appetizers, check out resources from The Spruce Eats to elevate your culinary game. Happy cooking!

Nutritional Facts for Brown Sugar Turkey Bacon Little Smokies

When whipping up your delicious Brown Sugar Bacon Little Smokies, understanding the nutritional profile can keep you informed about your culinary choices. Here’s a handy overview:

Calories

In a serving of Brown Sugar Turkey Bacon Little Smokies, you can expect approximately 130 calories. This makes them a tasty snack without too much guilt, perfect for your next gathering or weeknight treat.

Protein

These little bites pack in about 6 grams of protein each. Combining flavorful turkey bacon with smoky sausages gives you a satisfying option that helps fuel your day—great news for health-conscious folks!

Sodium

However, be mindful of the sodium content, which can soar to around 400 milligrams per serving. It’s a good idea to balance these little smokies with lower-sodium side dishes if you’re watching your salt intake. For more in-depth nutritional guidelines, check sites like the USDA Food Composition Data to help you plan your meals.

So, as you prepare your scrumptious Brown Sugar Turkey Bacon Little Smokies, you can savor them knowing exactly what you’re indulging in!

FAQs about Brown Sugar Turkey Bacon Little Smokies

Can I make these ahead of time?

Absolutely! Preparing brown sugar turkey bacon little smokies ahead can save you time and effort, especially if you’re hosting a gathering. You can wrap the little smokies in turkey bacon and coat them with the brown sugar mixture a day in advance. Just cover them and store them in the refrigerator until you’re ready to bake. When it’s time to serve, simply pop them in the oven and enjoy that delicious aroma filling your kitchen. It’s a great way to simplify your party prep!

What’s a good dipping sauce?

Dipping sauces can take your brown sugar bacon little smokies to the next level. Here are a few crowd-pleasers to consider:

Honey Mustard: The sweetness of honey complements the smokies perfectly.
Barbecue Sauce: A tangy BBQ sauce adds a robust flavor that pairs well with turkey bacon.
Sweet Chili Sauce: For a bit of heat and sweetness, sweet chili sauce is a fantastic choice.

Feel free to experiment! You might just discover your new favorite combination.

Are there any substitutions for the ingredients?

For those looking to customize their brown sugar turkey bacon little smokies, you’re in luck! Here are some ingredient substitutions:

Turkey Bacon: If you prefer beef bacon or even chicken ham for a different flavor, go ahead!
Brown Sugar: Agave syrup or honey can work wonders if you’re avoiding refined sugars.
Little Smokies: Feel free to swap with smaller sausage varieties available at your local store.

Don’t hesitate to get creative! Cooking is all about adapting recipes to your taste and dietary needs. For more ideas, check out this resource on ingredient substitutions.

With these tips, you’re all set to whip up some delightful brown sugar turkey bacon little smokies that will impress your friends and family!

Conclusion on Brown Sugar Turkey Bacon Little Smokies

In conclusion, brown sugar turkey bacon little smokies are a delightful twist on a classic appetizer. Their sweet and savory combination makes them perfect for any gathering. Whether you’re hosting a game night, a holiday party, or simply enjoying a cozy evening at home, these little bites are sure to impress your guests.

Ready to whip up a batch? With just a few ingredients and minimal prep time, you can have a delicious snack that everyone will love. Plus, they’re easy to customize! Consider pairing them with dipping sauces or adding spices for an extra kick. For variations, you can explore different types of chicken ham or even swap in veggies.

Make sure to share your experience with friends, and check out more amazing recipes here or there! Enjoy!