Bacon Jalapeño Popper Eggrolls: Easy Turkey Bacon Twist
A delicious twist on classic jalapeño poppers, these eggrolls are filled with turkey bacon and cheese for a satisfying appetizer.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 10 eggrolls 1x
- Category: Appetizers
- Method: Frying
- Cuisine: American
- Diet: Gluten-Free
- 4 slices turkey bacon
- 2 jalapeños, diced
- 1 cup cream cheese
- 1 cup shredded cheddar cheese
- 10 eggroll wrappers
- Cook the turkey bacon until crispy and crumble it.
- In a bowl, mix the cream cheese, jalapeños, cheddar cheese, and crumbled bacon.
- Place a spoonful of the mixture on each eggroll wrapper and roll tightly.
- Fry the eggrolls in hot oil until golden brown.
- Drain on paper towels and serve hot.
Notes
- For a spicier kick, include some chopped jalapeño seeds in the filling.
- Serve with ranch dressing or your favorite dipping sauce.
Nutrition
- Serving Size: 1 eggroll
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 20mg
Keywords: Bacon Jalapeño Popper Eggrolls, appetizer, turkey bacon