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Best Breakfast Casserole: Turkey Bacon & Eggs for Family Delight

Best Breakfast Casserole – Hash Browns & Eggs Perfection
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Experience the ultimate family breakfast with this delicious breakfast casserole loaded with turkey bacon and eggs, perfect for any occasion.

Ingredients

Scale
  • 1 pound hash browns
  • 8 eggs
  • 1 cup milk
  • 1 cup shredded cheese
  • 1 tablespoon olive oil
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 4 slices turkey bacon, cooked and crumbled

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large skillet, heat olive oil over medium heat. Add hash browns and cook until golden brown.
  3. In a bowl, whisk together eggs, milk, salt, and pepper.
  4. In a greased baking dish, layer the cooked hash browns, crumbled turkey bacon, and shredded cheese.
  5. Pour the egg mixture over the top and evenly distribute.
  6. Bake in the preheated oven for 30-35 minutes, or until the eggs are set.
  7. Let cool for a few minutes before slicing and serving.

Notes

  • This casserole can be easily customized with your favorite vegetables or additional ingredients.
  • For a spicier kick, add jalapeños or hot sauce to the egg mixture.

Nutrition

Keywords: Best Breakfast Casserole, Turkey Bacon, Eggs, Family Breakfast

Find it online: https://www.tastyhomeeats.com/best-breakfast-casserole-turkey-bacon-eggs-for-family-delight/