Better Than Takeout Fried Rice: Easy Turkey Bacon & Chicken Ham Delight
A delicious fried rice recipe that combines turkey bacon and chicken ham for a flavor-packed meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: Asian
- Diet: High Protein
Ingredients
Scale
- 2 cups cooked rice
- 1 cup diced turkey bacon
- 1 cup diced chicken ham
- 1 cup frozen peas and carrots
- 2 eggs, beaten
- 3 tablespoons soy sauce
- 2 tablespoons green onions, chopped
- 1 tablespoon sesame oil
- Salt to taste
Instructions
- In a large skillet, heat sesame oil over medium heat.
- Add diced turkey bacon and chicken ham, and cook until browned.
- Stir in the frozen peas and carrots, and cook for 2-3 minutes.
- Push the mixture to one side of the skillet and pour in the beaten eggs on the other side, scrambling them until cooked.
- Add the cooked rice, soy sauce, and green onions, stirring to combine everything well.
- Season with salt to taste and serve hot.
Notes
- For extra flavor, add garlic or ginger.
- Feel free to substitute with any vegetables you have on hand.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 22g
- Cholesterol: 90mg
Keywords: fried rice, turkey bacon, chicken ham, easy recipe, meal prep