Butter Pecan Praline Poke Cake: The Best Indulgent Treat
A deliciously rich and indulgent poke cake with butter pecan and praline flavors.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 2 hours 50 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 box butter pecan cake mix
- 1 cup water
- 1/3 cup vegetable oil
- 3 large eggs
- 1 can sweetened condensed milk
- 1 cup heavy cream
- 1 cup chopped pecans
- 1 cup caramel sauce
Instructions
- Preheat the oven according to the cake mix instructions.
- Prepare the butter pecan cake mix as directed on the box.
- Bake the cake in a 9×13 inch pan until a toothpick comes out clean.
- Let the cake cool for 15 minutes, then poke holes in the top using a fork.
- Pour the sweetened condensed milk over the cake, making sure it fills the holes.
- Allow the cake to chill in the refrigerator for at least 2 hours.
- Top with whipped cream and caramel sauce before serving.
- Sprinkle with chopped pecans for garnish.
Notes
- For best results, use room temperature ingredients.
- Chill the cake overnight for more flavor.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 26g
- Sodium: 210mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 95mg
Keywords: Butter Pecan Praline Poke Cake, indulgent cake, dessert recipe, poke cake
Find it online: https://www.tastyhomeeats.com/butter-pecan-praline-poke-cake/