Caramel Brownie Cheesecake: The Indulgent Dessert You’ll Love
A delicious blend of rich brownie and creamy cheesecake topped with caramel.
- Prep Time: 30 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour 15 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup sugar
- 1/2 cup unsweetened cocoa powder
- 1/2 cup butter, melted
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup cream cheese, softened
- 1/4 cup brown sugar
- 1 cup heavy cream
- 1/2 cup caramel sauce
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix sugar, cocoa powder, and melted butter until combined.
- Add eggs one at a time, mixing well after each addition, then stir in vanilla extract.
- Pour the brownie batter into a prepared pan and bake for 20 minutes.
- In another bowl, beat cream cheese and brown sugar until smooth.
- Gradually add heavy cream and mix until thickened.
- Spread the cheesecake mixture over the brownie base.
- Drizzle caramel sauce over the top and swirl with a knife.
- Bake for an additional 25 minutes, then let cool before refrigerating.
Notes
- For a richer flavor, use dark chocolate cocoa powder.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 28g
- Sodium: 150mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 100mg
Keywords: Caramel Brownie Cheesecake, dessert, cheesecake recipes, indulgent desserts
Find it online: https://www.tastyhomeeats.com/caramel-brownie-cheesecake-2/