Cheeseburger Pretzel Bombs: Easy Indulgence for the Family
Deliciously cheesy and meaty snack, perfect for family gatherings.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 servings 1x
- Category: snacks
- Method: baking
- Cuisine: American
- Diet: none
Ingredients
Scale
- 1 pound ground beef
- 1 cup shredded cheddar cheese
- 1 package pretzel dough
- 1 egg (beaten, for egg wash)
- 2 tablespoons coarse sea salt
Instructions
- Preheat your oven to 375°F (190°C).
- In a skillet, cook the ground beef over medium heat until browned.
- Mix in the cheddar cheese until melted.
- Roll out the pretzel dough into small balls.
- Place a spoonful of the meat and cheese mixture in the center of each ball.
- Seal the dough around the filling and shape into a bomb.
- Brush the tops with beaten egg and sprinkle with sea salt.
- Bake for 15-20 minutes until golden brown.
Notes
- For extra flavor, consider adding diced onions or pickles to the filling.
- Serve with your favorite dipping sauces, like mustard or ketchup.
Nutrition
- Serving Size: 1 bomb
- Calories: 250
- Sugar: 1g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 50mg
Keywords: cheeseburger, pretzel, snacks, family recipes
Find it online: https://www.tastyhomeeats.com/cheeseburger-pretzel-bombs/