Cheesy Chicken Crescent Rolls: Easy Comfort Food Delight
A delicious and easy recipe for cheesy chicken crescent rolls that will delight your family.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 8 servings 1x
- Category: Appetizers
- Method: Baking
- Cuisine: American
- Diet: Gluten-free (if using gluten-free dough)
- 1 can crescent roll dough
- 2 cups cooked chicken, shredded
- 1 cup cream cheese, softened
- 1 cup shredded cheddar cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 tablespoon fresh parsley, chopped
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Preheat the oven to 375°F (190°C).
- In a bowl, mix the chicken, cream cheese, cheddar cheese, garlic powder, onion powder, parsley, salt, and pepper until well combined.
- Open the crescent roll dough and separate it into triangles.
- Place a spoonful of the chicken mixture on the wide end of each triangle.
- Roll up each triangle, starting from the wide end, and place on a baking sheet.
- Bake in the preheated oven for 12-15 minutes or until golden brown.
- Serve warm.
Notes
- For extra flavor, consider adding some chopped green onions to the filling.
- These rolls can be prepared in advance and baked just before serving.
Nutrition
- Serving Size: 1 roll
- Calories: 230
- Sugar: 1g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 45mg
Keywords: Cheesy Chicken Crescent Rolls, easy recipe, comfort food