Cheesy Garlic Butter Corn: The Best Indulgent Side Dish Recipe
Indulge in the rich and savory flavors of Cheesy Garlic Butter Corn, a delightful side dish that elevates any meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 cups fresh corn kernels
- 1/2 cup unsalted butter
- 4 cloves garlic, minced
- 1 cup shredded cheddar cheese
- 1/4 cup grated Parmesan cheese
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 tablespoons chopped fresh parsley
Instructions
- In a large skillet, melt the butter over medium heat.
- Add the minced garlic and sauté for about 1 minute until fragrant.
- Stir in the corn kernels, salt, and pepper, cooking until the corn is tender.
- Add the cheddar and Parmesan cheese, stirring until melted and well combined.
- Remove from heat and garnish with fresh parsley before serving.
Notes
- For extra flavor, consider adding a pinch of cayenne pepper.
- This dish can also be made with frozen corn if fresh is not available.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 4g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 50mg
Keywords: Cheesy Garlic Butter Corn, side dish, indulgent recipe
Find it online: https://www.tastyhomeeats.com/cheesy-garlic-butter-corn/