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Cherry Snowball Cookies: Indulgent Treats for Your Sweet Tooth

Cherry Snowball Cookies

Indulge your sweet tooth with these delightful Cherry Snowball Cookies, perfect for any occasion!

Ingredients

Scale
  • 1 cup unsalted butter
  • 2 cups all-purpose flour
  • 1/2 cup confectioners’ sugar
  • 1 cup chopped maraschino cherries
  • 1 teaspoon vanilla extract
  • 1/2 cup chopped nuts (optional)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, cream together the butter and confectioners’ sugar until light and fluffy.
  3. Add in the vanilla extract and mix well.
  4. Gradually incorporate the flour into the mixture.
  5. Fold in the chopped cherries and nuts (if using).
  6. Shape the dough into small balls and place them on a baking sheet.
  7. Bake for 12-15 minutes or until the edges are lightly golden.
  8. Remove from the oven and let cool slightly before rolling in confectioners’ sugar.

Notes

  • For extra flavor, use almond extract instead of vanilla.
  • Let the cookies cool completely before storing.

Nutrition

Keywords: Cherry Snowball Cookies, cookies, desserts, sweet treats