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Chicken Alfredo Monkey Bread: Easy Comfort Food Delight at Home

Chicken Alfredo Monkey Bread

This Chicken Alfredo Monkey Bread is a delicious and fun twist on traditional comfort food, perfect for sharing with family or friends.

Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 1 package refrigerated biscuit dough
  • 1 cup Alfredo sauce
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1/2 teaspoon Italian seasoning

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large mixing bowl, combine the shredded chicken and Alfredo sauce.
  3. Cut the biscuit dough into quarters and add to the chicken mixture.
  4. Gently mix until all pieces are coated.
  5. Add the olive oil, garlic powder, and Italian seasoning; stir to combine.
  6. Transfer the mixture to a greased bundt pan, layering with mozzarella and Parmesan cheeses.
  7. Bake for 30-35 minutes or until golden brown.
  8. Let cool for a few minutes before inverting onto a serving plate.
  9. Serve warm and enjoy!

Notes

  • This dish can be made ahead of time; simply refrigerate before baking and adjust baking time accordingly.
  • Feel free to add vegetables like spinach or mushrooms for added flavor.

Nutrition

Keywords: Chicken Alfredo Monkey Bread, comfort food, easy recipes