Chocolate Chip Cookies: The Best Family Recipe for Sweet Indulgence
A delightful and indulgent recipe for chocolate chip cookies perfect for family gatherings.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 3/4 cup unsalted butter, softened
- 1 cup brown sugar, packed
- 1/2 cup granulated sugar
- 1 teaspoon vanilla extract
- 2 large eggs
- 2 cups chocolate chips
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, whisk together the flour, baking soda, and salt.
- In another bowl, cream the butter, brown sugar, and granulated sugar until smooth.
- Add the vanilla extract and eggs to the butter mixture and mix until combined.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Fold in the chocolate chips.
- Drop tablespoon-sized balls of dough onto ungreased baking sheets.
- Bake for 9-11 minutes or until the edges are golden brown.
- Cool on baking sheets for a few minutes before transferring to wire racks.
Notes
- Make sure not to overbake to keep them chewy.
- Chilling the dough for 30 minutes can enhance flavor.
Nutrition
- Serving Size: 1 cookie
- Calories: 200
- Sugar: 15g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Chocolate Chip Cookies
Find it online: https://www.tastyhomeeats.com/chocolate-chip-cookies-2/