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Cinnamon Roll Cookies: Your Indulgent Twist for Sweet Delights

Cinnamon Roll Cookies
Print Recipe

Cinnamon Roll Cookies are a delicious treat that combines the flavors of cinnamon rolls with the convenience of cookies.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 large egg
  • 1 tablespoon vanilla extract
  • 1 tablespoon ground cinnamon
  • 1/4 cup brown sugar
  • 1 cup powdered sugar
  • 2 tablespoons milk

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix together the flour, baking soda, and salt.
  3. In another bowl, cream together the butter and sugar. Beat in the egg and vanilla until smooth.
  4. Gradually blend in the dry ingredients.
  5. In a separate small bowl, mix the brown sugar and cinnamon together.
  6. Roll out dough, sprinkle with the cinnamon sugar mix, then roll into a log.
  7. Slice the log into cookie shapes and place on a baking sheet.
  8. Bake for 10-12 minutes until golden.
  9. Let cool before drizzling with a glaze made from powdered sugar and milk.

Notes

  • For extra flavor, add chopped nuts or chocolate chips.
  • Keep an eye on the cookies to avoid overbaking.

Nutrition

Keywords: Cinnamon Roll Cookies

Find it online: https://www.tastyhomeeats.com/cinnamon-roll-cookies/