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Coffee Caramel Blondies: The Best Indulgent Treat You’ll Love

Coffee Caramel Blondies

Indulge in the rich flavors of coffee and caramel with these delicious blondies that are sure to satisfy your sweet tooth.

Ingredients

Scale
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 1/2 cup unsalted butter, melted
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 cup brewed coffee
  • 1 cup caramel sauce

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a 9×13 inch baking dish.
  2. In a large bowl, mix together the brown sugar, granulated sugar, and melted butter until well combined.
  3. Add the eggs and vanilla extract, then mix until smooth.
  4. In a separate bowl, whisk together the flour and baking powder.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Stir in the brewed coffee and mix until smooth.
  7. Pour the batter into the prepared baking dish and spread evenly.
  8. Drizzle caramel sauce over the batter and swirl it with a knife.
  9. Bake for 25-30 minutes or until a toothpick comes out clean.
  10. Let cool before cutting into squares.

Notes

  • For extra caramel flavor, add more caramel sauce to the batter.

Nutrition

Keywords: Coffee Caramel Blondies, Dessert, Sweet Treat