Crack Breakfast Casserole with Turkey Bacon and Chicken Ham Delight
A delicious and hearty breakfast casserole combining turkey bacon and chicken ham for a perfect morning boost.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 8 slices turkey bacon
- 1 cup chicken ham, diced
- 6 large eggs
- 1 cup milk
- 2 cups shredded cheese
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
Instructions
- Preheat the oven to 375°F (190°C).
- In a skillet, cook the turkey bacon until crispy, then chop.
- In a mixing bowl, whisk together eggs, milk, salt, pepper, and garlic powder.
- Add the cooked bacon, diced chicken ham, and cheese to the egg mixture.
- Pour the mixture into a greased baking dish.
- Bake for 30-35 minutes or until set and golden.
- Let it cool for a few minutes before slicing and serving.
Notes
- For a vegetarian option, substitute turkey bacon with tofu or tempeh.
- This casserole can be prepared the night before for an easy breakfast.
Nutrition
- Serving Size: 1 slice
- Calories: 330
- Sugar: 2g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 200mg
Keywords: Crack Breakfast Casserole, Turkey Bacon Casserole, Chicken Ham Breakfast