Creamy Jack Cheese Chicken: Indulgent Recipe for Home Chefs
Experience the rich flavors of creamy jack cheese combined with tender chicken in this indulgent recipe perfect for home chefs.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 2 cups shredded jack cheese
- 4 chicken breasts
- 1 cup heavy cream
- 2 cloves garlic, minced
- 1 teaspoon paprika
- Salt to taste
- Black pepper to taste
- 2 tablespoons olive oil
- 2 tablespoons chopped parsley
- Preheat your oven to 375°F (190°C).
- In a skillet, heat olive oil over medium heat and add the chicken breasts.
- Cook for 5-7 minutes on each side until golden brown.
- In a separate bowl, mix the heavy cream, garlic, paprika, salt, and pepper.
- Place the chicken in a baking dish and pour the cream mixture over it.
- Top with shredded jack cheese.
- Bake for 25-30 minutes until the chicken is cooked through and the cheese is bubbly.
- Garnish with chopped parsley before serving.
Notes
- For extra flavor, marinate the chicken in your favorite spices before cooking.
- This dish pairs well with a side of steamed vegetables or rice.
Nutrition
- Serving Size: 1 chicken breast with sauce
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 120mg
Keywords: Creamy Jack Cheese Chicken, indulgent chicken recipe, home chefs