Creamy Reuben Soup with Turkey Bacon and Chicken Ham Delight
A delightful and creamy soup that combines the flavors of a classic Reuben sandwich with the added twist of turkey bacon and chicken ham.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 8 ounces turkey bacon
- 8 ounces chicken ham
- 1 cup sauerkraut
- 4 cups chicken broth
- 1 cup heavy cream
- 1 cup shredded Swiss cheese
- 1 tablespoon Dijon mustard
- 1 teaspoon caraway seeds
- 2 tablespoons chopped fresh parsley
- Salt and pepper to taste
Instructions
- In a large pot, cook the turkey bacon until crispy. Remove and set aside.
- In the same pot, add the chicken ham and sauté for a few minutes.
- Add the sauerkraut and stir well. Pour in the chicken broth and bring to a simmer.
- Stir in the heavy cream and Swiss cheese until melted.
- Add Dijon mustard, caraway seeds, and seasoning. Simmer for an additional 10 minutes.
- Serve hot, garnished with crispy turkey bacon and chopped parsley.
Notes
- This soup is best served hot.
- Adjust the seasoning according to your taste.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 100mg
Keywords: Creamy Reuben Soup, Reuben soup, turkey bacon, chicken ham, soup recipes
Find it online: https://www.tastyhomeeats.com/creamy-reuben-soup/