Crockpot Garlic Parmesan Chicken Pasta: Easy Comfort Food Delight
The Best Crockpot Garlic Parmesan Chicken Pasta is a comforting dish that’s effortless to prepare, perfect for busy weeknights.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Slow Cooker
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups uncooked pasta
- 1 pound chicken breasts
- 1/2 cup grated Parmesan cheese
- 4 cloves garlic, minced
- 1 cup chicken broth
- 1 teaspoon Italian seasoning
- 1/4 teaspoon black pepper
Instructions
- Place the chicken breasts in the slow cooker.
- Add garlic, chicken broth, Italian seasoning, and black pepper.
- Cook on low for 6 hours or high for 3 hours.
- About 30 minutes before serving, stir in uncooked pasta and Parmesan cheese.
- Once the pasta is cooked, stir well to combine.
Notes
- For creamy pasta, add a splash of heavy cream before serving.
- You can substitute chicken thighs for a richer flavor.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 1g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 70mg
Keywords: Crockpot, Garlic, Parmesan, Chicken, Pasta