Dirty Fries: Indulgent Loaded Recipe with Turkey Bacon and Cheese
Indulge in these dirty fries topped with turkey bacon and melted cheese for a delicious treat!
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Meat
Ingredients
Scale
- 4 large russet potatoes
- 1 cup shredded cheddar cheese
- 1 cup cooked turkey bacon, chopped
- 1/2 cup sour cream
- 1/4 cup green onions, chopped
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat the oven to 425°F (220°C).
- Wash and cut the russet potatoes into fries.
- Spread the fries on a baking sheet, season with salt and pepper, and bake for 30-35 minutes until golden and crispy.
- Remove from the oven and sprinkle with cheddar cheese and turkey bacon.
- Return to the oven for an additional 5 minutes to melt the cheese.
- Top with sour cream and green onions before serving.
Notes
- For extra flavor, add jalapeños or your choice of hot sauce.
- Consider using a different type of cheese for variety.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 12g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 20g
- Cholesterol: 30mg
Keywords: Dirty Fries, Loaded Fries, Turkey Bacon, Cheese Fries
Find it online: https://www.tastyhomeeats.com/dirty-fries/