Eggnog Cold Foam: The Best Festive Treat for Your Coffee
Indulge in the festive flavors of eggnog with this light and creamy cold foam, perfect for enhancing your favorite coffee.
- Author: Souzan
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Beverage
- Method: whipping
- Cuisine: American
- Diet: vegetarian
- 1 cup heavy cream
- 1/2 cup eggnog
- 1 tablespoon vanilla extract
- 1 tablespoon sugar
- 1/4 teaspoon ground nutmeg
- In a mixing bowl, combine the heavy cream, eggnog, vanilla extract, sugar, and ground nutmeg.
- Using a hand mixer, whip the mixture until soft peaks form.
- Top your favorite coffee with the eggnog cold foam.
Notes
- For a sweeter foam, adjust the sugar to your taste.
- Make sure to serve immediately for the best texture.
Nutrition
- Serving Size: 1 cup
- Calories: 400
- Sugar: 20g
- Sodium: 50mg
- Fat: 40g
- Saturated Fat: 25g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 120mg
Keywords: Eggnog Cold Foam, festive coffee treat, holiday drinks