Fresh Raspberry Tiramisu: Indulgent and Easy Dessert Delight
A delightful twist on the classic tiramisu, featuring fresh raspberries for a burst of flavor in every bite.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours 20 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 8 ounces mascarpone cheese
- 1 cup heavy cream
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup fresh raspberries
- 1 cup brewed coffee, cooled
- 1 tablespoon coffee liqueur (optional)
- 20 ladyfinger cookies
- 2 tablespoons cocoa powder for dusting
Instructions
- In a large bowl, beat the mascarpone cheese, heavy cream, powdered sugar, and vanilla extract until soft peaks form.
- In a shallow dish, combine the brewed coffee and coffee liqueur.
- Quickly dip each ladyfinger into the coffee mixture, ensuring they are soaked but not soggy.
- Layer half of the soaked ladyfingers in the bottom of a serving dish.
- Spread half of the mascarpone mixture over the ladyfingers.
- Sprinkle half of the fresh raspberries on top.
- Repeat the layers with the remaining ladyfingers, mascarpone mixture, and raspberries.
- Cover and refrigerate for at least 4 hours or overnight.
- Before serving, dust with cocoa powder.
Notes
- For best results, use freshly brewed coffee.
- Feel free to substitute raspberries with other berries if desired.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 20g
- Sodium: 50mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 100mg
Keywords: Fresh Raspberry Tiramisu, dessert, easy dessert, indulgent dessert
Find it online: https://www.tastyhomeeats.com/fresh-raspberry-tiramisu/