Frito Cowboy Cabbage: A Hearty, Easy Recipe with Turkey Bacon
A delicious and hearty dish that combines crispy Fritos with savory turkey bacon and fresh cabbage.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Skillet
- Cuisine: American
- Diet: Gluten-Free
- 1 pound turkey bacon
- 1 head green cabbage, chopped
- 1 cup diced onions
- 1 cup diced bell pepper
- 2 cups Fritos
- 1 cup shredded cheddar cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt to taste
- Pepper to taste
- In a large skillet, cook the turkey bacon over medium heat until crispy. Remove and crumble.
- In the same skillet, add the onions and bell pepper, sauté until softened.
- Add the chopped cabbage, garlic powder, onion powder, salt, and pepper. Cook until the cabbage is tender.
- Stir in the crumbled turkey bacon and mix well.
- Serve the mixture topped with Fritos and cheddar cheese.
Notes
- This recipe is perfect for a quick weeknight dinner.
- You can substitute ground turkey for turkey bacon if preferred.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 4 grams
- Sodium: 800 milligrams
- Fat: 25 grams
- Saturated Fat: 9 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 40 grams
- Fiber: 5 grams
- Protein: 25 grams
- Cholesterol: 50 milligrams
Keywords: Frito Cowboy Cabbage, Turkey Bacon, Cabbage Recipes