Frito Cowboy Cabbage is a delicious and simple weeknight meal that combines turkey bacon with fresh veggies and crunchy Fritos. Perfect for a quick dinner idea!
Author:Souzan
Prep Time:10 minutes
Cook Time:20 minutes
Total Time:30 minutes
Yield:4 servings 1x
Category:Main Dish
Method:Skillet
Cuisine:American
Diet:Gluten-Free
Ingredients
Scale
1 pound turkey bacon
1 head cabbage, chopped
1 cup diced bell peppers
1 cup diced onion
2 cups Fritos corn chips
1 teaspoon salt
1 teaspoon black pepper
1 tablespoon garlic powder
Instructions
In a large skillet, cook the turkey bacon over medium heat until crispy. Remove and set aside.
Add the chopped cabbage, bell peppers, and onion to the skillet. Sauté until the vegetables are tender.
Chop the cooked bacon and return it to the skillet.
Season with salt, pepper, and garlic powder. Mix well.
Top with Fritos and serve hot.
Notes
For extra flavor, consider adding shredded cheese on top before serving.
Nutrition
Serving Size:1 plate
Calories:350
Sugar:2g
Sodium:800mg
Fat:20g
Saturated Fat:6g
Unsaturated Fat:12g
Trans Fat:0g
Carbohydrates:30g
Fiber:4g
Protein:20g
Cholesterol:60mg
Keywords: Frito Cowboy Cabbage, easy weeknight meal, turkey bacon, one pot meal