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Greek Chicken Marinade: The Best Way to Flavor Your Grilled Chicken

Greek Chicken Marinade

Explore the best Greek chicken marinade recipe that enhances flavor and tenderness for delicious grilled chicken.

Ingredients

Scale
  • 1/4 cup olive oil
  • 3 tablespoons lemon juice
  • 2 tablespoons red wine vinegar
  • 3 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1 teaspoon dried thyme
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. In a bowl, whisk together olive oil, lemon juice, red wine vinegar, garlic, oregano, thyme, salt, and pepper.
  2. Place chicken in a resealable bag and pour the marinade over the chicken.
  3. Seal the bag and refrigerate for at least 30 minutes, up to 4 hours.
  4. Preheat the grill to medium-high heat.
  5. Remove chicken from the marinade and discard the marinade.
  6. Grill chicken for 6-7 minutes per side or until cooked through.
  7. Let chicken rest for a few minutes before slicing and serving.

Notes

  • For best flavor, marinate overnight.
  • Adjust the seasoning according to your taste preference.

Nutrition

Keywords: Greek Chicken Marinade, grilled chicken, chicken marinade, Greek cuisine