Hamburger Steak: The Best Juicy Recipe with Turkey Bacon Delight
Discover the ultimate Hamburger Steak recipe featuring the savory twist of turkey bacon. Juicy, flavorful, and easy to make, this dish is perfect for weeknight dinners.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Skillet
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 1 pound ground turkey
- 4 slices turkey bacon
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 teaspoon Worcestershire sauce
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 cup breadcrumbs
- 1 egg
Instructions
- In a large bowl, combine ground turkey, chopped turkey bacon, onion, garlic, Worcestershire sauce, salt, pepper, breadcrumbs, and egg.
- Mix until well combined, then form into patties.
- Heat a skillet over medium heat and cook the patties for 5-7 minutes on each side or until fully cooked.
- Serve with gravy or your favorite sauce.
Notes
- For a smoky flavor, try using smoked turkey bacon.
- Pair with mashed potatoes or a fresh salad for a complete meal.
Nutrition
- Serving Size: 1 patty
- Calories: 250
- Sugar: 1g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 26g
- Cholesterol: 80mg
Keywords: Hamburger Steak, Turkey Bacon, Juicy Recipe