Healthy Chocolate Banana Bread: The Best Guilt-Free Treat!
A delicious, guilt-free chocolate banana bread recipe that’s healthy and easy to make.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Total Time: 75 minutes
- Yield: 1 loaf 1x
- Category: Baking
- Method: Baking
- Cuisine: American
- Diet: Healthy
- 3 ripe bananas
- 1 cup whole wheat flour
- 1/2 cup unsweetened cocoa powder
- 1/2 cup honey or maple syrup
- 2 eggs
- 1/4 cup coconut oil
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup dark chocolate chips
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, mash the ripe bananas until smooth.
- Add the eggs, honey or maple syrup, melted coconut oil, and vanilla extract, then mix well.
- In a separate bowl, combine the whole wheat flour, cocoa powder, baking soda, and salt.
- Slowly add the dry ingredients to the wet ingredients, stirring until just combined.
- Fold in the dark chocolate chips.
- Pour the batter into a greased loaf pan.
- Bake for 55-60 minutes or until a toothpick comes out clean.
- Allow to cool before slicing.
Notes
- For added flavor, consider adding chopped nuts or additional chocolate chips.
- This banana bread can be enjoyed warm or at room temperature.
Nutrition
- Serving Size: 1 slice
- Calories: 200
- Sugar: 10g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 6g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Healthy Chocolate Banana Bread, Guilt-Free Treat, Healthy Dessert