Hot Honey Pepperoni Ricotta Pizza: The Best Easy Homemade Delight
Enjoy a delicious twist on pizza with Hot Honey, Pepperoni, and Ricotta. This recipe is easy to follow and perfect for any pizza lover!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 2 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: Italian-American
- Diet: Omnivore
- 1 pizza crust store-bought or homemade
- 1 cup ricotta cheese
- 1/2 cup hot honey
- 1 cup sliced pepperoni
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 1 tsp crushed red pepper flakes
- 1 tbsp olive oil
- Preheat the oven according to the pizza crust instructions.
- Roll out the pizza crust and place it on a baking tray.
- Spread ricotta cheese evenly over the crust.
- Drizzle hot honey over the ricotta.
- Layer sliced pepperoni on top.
- Sprinkle mozzarella and Parmesan cheese over the toppings.
- Add crushed red pepper flakes for extra heat.
- Drizzle olive oil around the edges of the crust.
- Bake the pizza in the oven until the crust is golden and cheese is bubbly.
- Remove from the oven and let it cool slightly before slicing.
Notes
- Feel free to substitute pepperoni with other toppings like vegetables or different meats.
- Adjust the amount of hot honey according to your spice preference.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 8g
- Sodium: 700mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 30mg
Keywords: Hot Honey, Pizza, Ricotta, Pepperoni, Easy Recipe