Italian Grinder Chicken Salad with Turkey Bacon for a Fresh Twist
This Italian Grinder Chicken Salad brings a fresh twist with the addition of turkey bacon, creating a delightful and satisfying meal.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: Italian
- Diet: Gluten-Free
- 2 cups cooked chicken, shredded
- 4 slices turkey bacon, cooked and crumbled
- 1 cup cherry tomatoes, halved
- 1/2 cup red onion, diced
- 1/2 cup Italian dressing
- 1/4 cup parsley, chopped
- 1/2 teaspoon garlic powder
- 1/4 teaspoon black pepper
- 1 baguette, sliced
- In a large bowl, combine the shredded chicken, turkey bacon, cherry tomatoes, red onion, parsley, garlic powder, and black pepper.
- Pour the Italian dressing over the mixture and toss to combine.
- Serve the salad on slices of baguette or in lettuce wraps.
Notes
- Feel free to add other vegetables like bell peppers or cucumbers for extra crunch.
- This salad can be made ahead of time and stored in the refrigerator for up to 2 days.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 60mg
Keywords: Italian Grinder Chicken Salad, chicken salad, turkey bacon, fresh salad