Lemon Raspberry Bars: Easy and Indulgent Homemade Delight
Enjoy these easy and indulgent lemon raspberry bars that perfectly blend tart and sweet flavors.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 12 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/4 cup unsalted butter, melted
- 1/2 cup fresh raspberries
- 2 large eggs
- 1 cup lemon juice
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine flour, sugar, and melted butter.
- Press the mixture into the bottom of a greased baking dish.
- In another bowl, whisk together the eggs, lemon juice, baking powder, and salt.
- Gently fold in the raspberries.
- Pour the lemon raspberry mixture over the crust.
- Bake for 25-30 minutes or until set.
- Allow to cool before slicing into bars.
Notes
- For a sweeter twist, add powdered sugar on top.
- Use frozen raspberries if fresh ones are not available.
Nutrition
- Serving Size: 1 bar
- Calories: 180
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 50mg
Keywords: Lemon Raspberry Bars
Find it online: https://www.tastyhomeeats.com/lemon-raspberry-bars/