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Loaded Bacon and Egg Hash Brown Muffins with Turkey Bacon Delight

Loaded Bacon and Egg Hash Brown Muffins
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These Loaded Bacon and Egg Hash Brown Muffins are a delightful breakfast treat packed with flavor and protein, featuring turkey bacon for a healthier twist.

Ingredients

Scale
  • 4 large egg
  • 1 cup hash browns
  • 4 slices turkey bacon
  • 1/2 cup shredded cheese
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon salt
  • 1 tablespoon chopped green onions

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a skillet, cook the turkey bacon until crispy, then chop into small pieces.
  3. In a mixing bowl, combine the hash browns, eggs, cooked bacon, cheese, salt, pepper, and green onions.
  4. Grease a muffin tin and fill each cup with the mixture.
  5. Bake for 20-25 minutes until the muffins are golden brown.
  6. Allow to cool slightly before removing from the tin. Serve warm.

Notes

  • For a spicier kick, add diced jalapeños to the mixture.
  • Use different types of cheese for varied flavor.

Nutrition

Keywords: Loaded Bacon and Egg Hash Brown Muffins, breakfast muffins, turkey bacon

Find it online: https://www.tastyhomeeats.com/loaded-bacon-and-egg-hash-brown-muffins-with-turkey-bacon-delight/