Magic of Soft Christmas Peppermints: The Best Homemade Treats
Discover the delightful process of making soft Christmas peppermints at home, perfect for the holiday season.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 1 hour
- Yield: 24 pieces 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups powdered sugar
- 2 tablespoons unsweetened cocoa powder
- 1 tablespoon peppermint extract
- 4 tablespoons milk
- 1/4 cup butter, softened
Instructions
- In a bowl, mix the powdered sugar and cocoa powder.
- Add the peppermint extract, milk, and softened butter. Mix until combined.
- Knead the mixture until smooth.
- Roll into small balls and flatten them.
- Allow to set for several hours before serving.
Notes
- For stronger peppermint flavor, increase the amount of peppermint extract.
- Decorate with white chocolate drizzle for a festive touch.
Nutrition
- Serving Size: 2 pieces
- Calories: 50
- Sugar: 10g
- Sodium: 5mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 5mg
Keywords: Soft Christmas Peppermints, Homemade Treats, Holiday Recipes