Mini S’mores Pies: The Best Indulgent Treat for Any Occasion
Delve into the delightful world of Mini S’mores Pies, the perfect treat for any occasion!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 12 mini pies 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup graham cracker crumbs
- 1/4 cup granulated sugar
- 1/2 cup unsalted butter, melted
- 1 cup mini marshmallows
- 1/2 cup chocolate chips
- 1/4 cup heavy cream
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix together the graham cracker crumbs, sugar, and melted butter.
- Press the mixture into the bottom of muffin tins to form a crust.
- Bake for 5-7 minutes until golden.
- Remove from the oven and add chocolate chips and mini marshmallows on top of the crust.
- In a small pot, heat the heavy cream until hot, then pour it over the chocolate chips.
- Allow it to sit for a minute, then stir until smooth.
- Drizzle the chocolate over the marshmallows and return to the oven for 3-5 minutes to melt the marshmallows.
- Remove from the oven and let cool.
- Once cool, remove from tins and serve.
Notes
- Customize with different chocolates for varied flavors.
- Use mini pie crusts for a quicker preparation.
- Serve with whipped cream for added indulgence.
Nutrition
- Serving Size: 1 mini pie
- Calories: 150
- Sugar: 10g
- Sodium: 120mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Mini S’mores Pies, S’mores, desserts, treat, occasion
Find it online: https://www.tastyhomeeats.com/mini-smores-pies/