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One Pan Parmesan Orzo with Shrimp: Easy, Flavorful Delight

One Pan Parmesan Orzo with Shrimp
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A delightful and easy recipe for One Pan Parmesan Orzo with Shrimp that combines seafood and pasta in one pot.

Ingredients

Scale
  • 1 cup orzo pasta
  • 1 pound shrimp, peeled and deveined
  • 1 tablespoon olive oil
  • 2 cups chicken broth
  • 1 cup grated Parmesan cheese
  • 2 cups spinach, fresh
  • 2 cloves garlic, minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon red pepper flakes

Instructions

  1. In a large pan, heat olive oil over medium heat.
  2. Add minced garlic and sauté until fragrant.
  3. Add shrimp and cook until pink.
  4. Stir in orzo, chicken broth, salt, black pepper, and red pepper flakes.
  5. Bring to a boil, then reduce heat and cover. Cook for 10 minutes.
  6. Stir in spinach and Parmesan cheese.
  7. Cook for an additional 2-3 minutes until the spinach wilts.
  8. Remove from heat and let sit for a few minutes before serving.

Notes

  • For extra flavor, add lemon zest before serving.
  • You can substitute chicken broth with vegetable broth for a lighter version.

Nutrition

Keywords: One Pan Parmesan Orzo, Shrimp, Easy Recipe

Find it online: https://www.tastyhomeeats.com/one-pan-parmesan-orzo-with-shrimp/