Pioneer Woman Apple Crisp: The Easy and Indulgent Family Dessert
A delightful apple crisp recipe that is easy to make and perfect for family desserts.
- Prep Time: 20 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour 5 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 6 cups sliced apples
- 1 cup brown sugar
- 1 cup all-purpose flour
- 1 cup rolled oats
- 1/2 cup unsalted butter, softened
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/4 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix together the sliced apples, cinnamon, nutmeg, and salt.
- Transfer the apple mixture into a baking dish.
- In another bowl, combine brown sugar, flour, oats, and softened butter. Mix until crumbly.
- Sprinkle the crumbly mixture evenly over the apples.
- Bake in preheated oven for 45 minutes or until golden brown.
- Let it cool slightly before serving.
Notes
- Serve warm with vanilla ice cream for an indulgent treat!
- Feel free to mix different types of apples for varied flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Pioneer Woman Apple Crisp, apple dessert, easy dessert