Sausage Potato Soup: Comforting Joy with Turkey Bacon and Chicken Ham
A delicious and hearty sausage potato soup featuring turkey bacon and chicken ham, perfect for cozy meals.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-free
Ingredients
Scale
- 4 medium potatoes, peeled and cubed
- 1 pound turkey bacon, chopped
- 1 pound chicken ham, diced
- 1 onion, chopped
- 3 cloves garlic, minced
- 4 cups chicken broth
- 1 teaspoon thyme
- Salt to taste
- Black pepper to taste
Instructions
- In a large pot, cook the turkey bacon over medium heat until crispy.
- Add the onion and garlic, sauté until softened.
- Stir in chicken ham and cook for a few more minutes.
- Add the potatoes, broth, thyme, salt, and pepper.
- Bring to a boil, then reduce heat and simmer until potatoes are tender.
- Serve hot.
Notes
- This soup can be made ahead of time and reheated.
- Feel free to add your favorite vegetables for extra flavor.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 700mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 20g
- Cholesterol: 60mg
Keywords: Sausage Potato Soup, turkey bacon, chicken ham, comfort food