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Savory Cheddar Zucchini Bread: Easy Recipe for Delicious Moments

Savory Cheddar Zucchini Bread

A delightful and simple recipe for Savory Cheddar Zucchini Bread that will elevate your meal moments.

Ingredients

Scale
  • 2 cups grated zucchini
  • 1 ½ cups all-purpose flour
  • 1 cup shredded cheddar cheese
  • ½ cup grated Parmesan cheese
  • 3 large eggs
  • ½ cup vegetable oil
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • 1 teaspoon salt
  • ½ teaspoon ground black pepper

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, whisk together the eggs and vegetable oil.
  3. Add the grated zucchini and stir to combine.
  4. In another bowl, mix the flour, baking powder, baking soda, salt, and black pepper.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Fold in the cheddar and Parmesan cheese.
  7. Pour the batter into a greased loaf pan.
  8. Bake for 45-50 minutes or until a toothpick comes out clean.
  9. Let it cool before slicing.

Notes

  • For added flavor, consider adding chopped herbs like basil or thyme.
  • Using freshly grated cheese will yield better flavor and texture.

Nutrition

Keywords: Savory Cheddar Zucchini Bread, Zucchini Bread Recipe, Easy Bread Recipe