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Soft Baked Maple Donut Bars: The Best Treat for Cozy Mornings

Soft Baked Maple Donut Bars

Enjoy the delightful taste of our Soft Baked Maple Donut Bars, perfect for a cozy morning treat.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup maple syrup
  • 1/2 cup brown sugar
  • 1/2 cup unsalted butter, melted
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cinnamon
  • 1/2 cup milk

Instructions

  1. Preheat oven to 350°F (175°C) and grease a baking pan.
  2. In a large bowl, whisk together the flour, baking powder, salt, and cinnamon.
  3. In another bowl, combine the melted butter, maple syrup, brown sugar, eggs, vanilla extract, and milk.
  4. Gradually add the wet ingredients to the dry ingredients, stirring until just combined.
  5. Pour the batter into the prepared baking pan and smooth the top.
  6. Bake for 25-30 minutes or until a toothpick inserted into the center comes out clean.
  7. Allow to cool before slicing into bar shapes.

Notes

  • For extra flavor, consider adding chopped nuts or chocolate chips.
  • Dust with powdered sugar before serving for a pretty presentation.

Nutrition

Keywords: Soft Baked Maple Donut Bars, cozy morning treat, donut bars