Stuffed Italian Meatloaf: Juicy Twist with Turkey Bacon and Chicken Ham
A delicious twist on traditional meatloaf that incorporates turkey bacon and chicken ham for a juicy and flavorful meal.
- Prep Time: 20 minutes
- Cook Time: 70 minutes
- Total Time: 90 minutes
- Yield: 6-8 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: Italian
- Diet: Low carb
Ingredients
Scale
- 2 pounds ground turkey
- 1 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1 egg
- 1 teaspoon Italian seasoning
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 4 ounces turkey bacon, chopped
- 4 ounces chicken ham, chopped
- 1 cup shredded mozzarella cheese
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine ground turkey, breadcrumbs, Parmesan cheese, egg, Italian seasoning, garlic powder, onion powder, salt, and black pepper.
- Mix in chopped turkey bacon and chicken ham until well incorporated.
- Form the mixture into a loaf shape and place in a baking dish.
- Top with shredded mozzarella cheese.
- Bake for 60-70 minutes or until the internal temperature reaches 165°F (74°C).
- Let it rest for 10 minutes before slicing.
Notes
- Serve with marinara sauce for added flavor.
- Use fresh herbs for a brighter taste.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Stuffed Italian Meatloaf, turkey bacon, chicken ham, meatloaf recipe
Find it online: https://www.tastyhomeeats.com/stuffed-italian-meatloaf/