Tiramisu Balls: Indulgent Treats for Every Home Chef
Treat yourself to these delicious Tiramisu Balls, perfect for any occasion!
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 1 hour 20 minutes
- Yield: 24 balls 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 cup mascarpone cheese
- 1 cup espresso, cooled
- 1 cup ladyfinger cookies, crushed
- 1/2 cup cocoa powder
- 1/4 cup powdered sugar
- 1/4 cup dark chocolate, melted
- 1 tsp vanilla extract
Instructions
- In a large bowl, combine mascarpone cheese, espresso, crushed ladyfinger cookies, cocoa powder, powdered sugar, melted dark chocolate, and vanilla extract. Mix until well combined.
- Chill the mixture for about 30 minutes in the refrigerator.
- Once chilled, roll the mixture into small balls, about 1 inch in diameter.
- Roll the balls in cocoa powder to coat.
- Refrigerate for at least 1 hour before serving.
Notes
- For an extra flavor boost, consider adding a splash of coffee liqueur.
- Keep them stored in an airtight container in the fridge.
Nutrition
- Serving Size: 2 balls
- Calories: 130
- Sugar: 8g
- Sodium: 20mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg
Keywords: Tiramisu Balls, dessert, treats, chocolate
Find it online: https://www.tastyhomeeats.com/tiramisu-balls/